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Showing posts from 2016

ICEKRAFT - DESSERT PARLOUR

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ICEKRAFT Oshiwara, Near Mega Mall, Andheri (West). Ice Kraft lets you create your own dessert by providing multiple combinations of mouth-watering Ice-Creams, Waffles, Fries, Corns, Pancakes, Salads and Sandwiches. It is the perfect place if you want to try something new for desserts. You can have a nice time with your family and friends. It has an ambience which is  warm, comfortable and opulent at the same time. ICE-CREAMS We'll start from the Ice-creams.  They offer you a lot combinations to choose from... You can watch your Ice-cream being freshly prepared on Nitrogen-chilled plates at this modern Ice-cream parlour. You can create your own Ice-cream with the Base, Toppings, Sauces and Fruits of your choice and liking.  One of the combination we tried was of Chocolate base with some Hot Fudge sauce on it and some Rainbow Sprinkles as toppings. The taste was good! The Ice-cream had smooth texture and freshness in its taste. Hot Fudge ...

SAI PALACE GRAND RESTAURANT AND BAR

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SAI PALACE GRAND Evershine Nagar, New Linking Road, Malad-(West), Mumbai-64. Sai Palace Grand Restaurant is a Multi-Cuisine restaurant. It is a normal budget restaurant. They serve Vegetarian on the ground floor and Non-Vegetarian on the first floor. They have separate kitchens too. It's ambience is just awesome! Food was very appetizing and did'nt take long to arrive! We start with the Soup.  We ordered Tomato-Spinach Soup, which is highly filled with proteins. It was served hot. It was basically a Tomato Soup with some Spinach leaves in it and also had some Tomato pieces, as you can see in the picture. The Spinach was fresh too. TOMATO-SPINACH SOUP Then came the Appetizer, Milano Wedges. It had a mouth-watering aroma! Milano Wedges was made of cooked Potatoes with some Arrabiata sauce and Cheese as toppings. The Potato was cooked perfectly, it had the perfect crunch! The Arrabiata sauce gave it a spicy and better taste. MIL...

KASBAH GRAND

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KASBAH GRAND Link Road, Bangur Nagar, Goregaon(West) Kasbah is q uirky and casual Arabian, Chinese, Indian and Thai restaurant with a roof terrace.  The aura of this place is amazing.  The photo below manifests the starter dish, Tiger Prawns  (Which is not in the menu. It's offered seasonal)  This dish was suggested to us by one of the staff there. It was served hot and tasted great. The garnishing done by the chef was amazing. It was soft and crispy, served with green chutney (sauce). The next photo depicts the flavour of Mughals..(Non-Veg). The Murgh Mussalam with Rumali Roti  The main course was filled with spices. Murgh Mussalam is a chef's special chicken tandoori, semi gravy dish and rumali roti. The meal was then finished in a seasonal manner, i.e having Mango with Vanilla Ice-cream.  The combination of Raw mango with Vanilla ice-cream was one of the best deserts we ever had. The desert...

THE BEGINNING: UTSAV RESTAURANT AND BAR

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                                                 UTSAV RESTAURANT AND BAR Kalaniketan, Juhu, Vile Parle (West)   Utsav Restaurant and Bar is a family restaurant with an elegant ambience and a very customer friendly staff. The arrival time of the food is quite slow, but as it is said Rome was not built in a day the food with such a flavour takes time to be made. The photo below manifests Missi di Roti (Missi) and Paneer Kurchan. Missi di Roti (Missi) is a healthy and traditional Indian bread which is mainly made of Wheat and Chickpea. Missi had a crisp texture and the taste had the true feel of Punjab with ghee on it giving it the extra flavour of the desiness Paneer Kurchan had a very smooth texture and a mildly spicy flavour. The paneer was super soft and melted as soon as it touched the tongue.    The next photo dep...