KASBAH GRAND

By -

KASBAH GRAND

Link Road, Bangur Nagar, Goregaon(West)



Kasbah is quirky and casual Arabian, Chinese, Indian and Thai restaurant with a roof terrace. The aura of this place is amazing. 
The photo below manifests the starter dish, Tiger Prawns  (Which is not in the menu. It's offered seasonal) 

This dish was suggested to us by one of the staff there. It was served hot and tasted great. The garnishing done by the chef was amazing. It was soft and crispy, served with green chutney (sauce).


The next photo depicts the flavour of Mughals..(Non-Veg). The Murgh Mussalam with Rumali Roti 



The main course was filled with spices. Murgh Mussalam is a chef's special chicken tandoori, semi gravy dish and rumali roti.


The meal was then finished in a seasonal manner, i.e having Mango with Vanilla Ice-cream. 




The combination of Raw mango with Vanilla ice-cream was one of the best deserts we ever had.
The desert was mouth watering and amazing as well.
We'd rate this restaurant:
A good 4 out of 5.

STAY HUNGRY


Kasbah Grand Menu, Reviews, Photos, Location and Info - Zomato
Please Like our page on Facebook : https://www.facebook.com/anajtheinspectors/
And follow us on Instagram : anaj_the_inspectors



Location: Motilal Nagar II, Goregaon West, Mumbai, Maharashtra 400047, India

Comments

Post a Comment

Popular posts from this blog

MEHMAN NAWAZI

By -
Image
MEHMAN NAWAZI  Supreme Business Park, Hiranandani Gardens, Powai. Mehman Nawazi is a family restaurant and bar which serves only Vegetarian North Indian dishes. It costs approximately  ₹.1,400 for 2 person .  The amb ience is very nice and airy. You can watch live streaming of sports. The staff is courteous and helpful. Cheese Kurkuri Dips So, for starter, we ordered Cheese Kurkuri Dips. It is basically a cheese roll offered with some sweet chilly sauce. They serve 5 rolls for  ₹.355. The texture was perfect and it had a perfect crisp too. The chilly sauce was also good, but the combo didn't meet our expectations. Some spicy chutney or salsa would have been a nice combination. Next up, the Main Course. The restaurant serves North Indian dishes. So, obviously, roti-sabazi is the best option to try at a North Indian restaurant. Nawazi Dil-E-Bahaar Nawazi Dil-E-Bahaar is made with chef's special paneer saut é ed in tomato and onion gr...
Next »

THE BEGINNING: UTSAV RESTAURANT AND BAR

By -
Image
                                                 UTSAV RESTAURANT AND BAR Kalaniketan, Juhu, Vile Parle (West)   Utsav Restaurant and Bar is a family restaurant with an elegant ambience and a very customer friendly staff. The arrival time of the food is quite slow, but as it is said Rome was not built in a day the food with such a flavour takes time to be made. The photo below manifests Missi di Roti (Missi) and Paneer Kurchan. Missi di Roti (Missi) is a healthy and traditional Indian bread which is mainly made of Wheat and Chickpea. Missi had a crisp texture and the taste had the true feel of Punjab with ghee on it giving it the extra flavour of the desiness Paneer Kurchan had a very smooth texture and a mildly spicy flavour. The paneer was super soft and melted as soon as it touched the tongue.    The next photo dep...
Next »

NATHU'S RASOI

By -
Image
NATHU'S RASOI  Pahalgam, Kashmir Nathu's is probably the best vegetarian restaurant at Pahalgam, Kashmir. It costs approximately  ₹.700 for 2 people. The ambience of the restaurant is outstanding. Kashmir is a cold place, so, you'd like the restaurant to be warm inside which it is! The only thing people usually don't like is that you have to serve yourself, but in such a cold place one would want some movement. The staff is very polite and help you select your meal according to your taste buds. So, let's start with the food review... CHOLE BHATURE You go to Kashmir and you don't try Chole Bhature, impossible!! Chole Bhature is a very famous dish of Northern India and some parts of Pakistan as well. It is a combination of masala chana or chickpeas and fried Indian bread called Bhature, which is made mostly of Maida or Soft Wheat flour. The spices and herbs in it give out an irresistible aroma.  The emancipation killed us, we couldn...
Next »